Pale straw yellow in colour. Brilliant appearance with constant release of fine bubbles forming a crown on the surface of the glass. In nose, has the special aroma from the second fermentation in the bottle and evolution in the cellar. Extremely fine and fresh. An aroma from the ageing process that gives it a personality of its own.
Still conserves the varietal flavours mingled with those of the ageing process to achieve a perfect balance. It is fine on the palate with a certain rejuvenating acidity producing a pleasant and extremely harmonious combination. A fairly long finish in the mouth
Availability date: 2018-01-08
Mixed rice, capon and poularde, quail and partridge, rabbit and hare, cured meats, sirloin, sirloin steak, nuts, ham, seafood sauce, duck, fish with sauce, roast chicken, chicken in sauce
Zarcillo de plata
Its history goes back more than 50 years ago and it was the first winery to produce a wine of needle in Spain, the Reynal and is also the first winery Biodynamic Organic certified.