Light and fragrant with notes of wild flowers and acacia
Try this wine with any whites meats or cold cuts. Great with a souffle!
The story about Viticoltori Friulani La Delizia is a story of foresight, passion, diligence and tradition. The Cooperative was born on May 7, 1931 due to the first 70 charters members, who joined their forces to create a big cooperative, subscribing the Constitution Act of the Cantina Sociale Cooperativa Destra Tagliamento.
Established in 1931 as Cantina Sociale Cooperativa Destra Tagliamento, the company Viticoltori Friulani La Delizia is the largest wine-making facility of the Region Friuli Venezia Giulia.
The company rates more than 500 wine growers with 2000 hectares of vineyards that extend throughout the Friuli plain, within the renowned "Friuli Grave" and "Prosecco" D.O.C. Areas historically vocated to the viticulture and to a production that allows to obtain wines with a strong identity and character, exported successfully in the major foreign countries.
In a specific area of over 100 hectares are present the different varieties of grapes growned in Friuli. In collaboration with leading Research Institutes and Centres, clonal experiments are carried out and a nursery activity aimed at improving the research and the quality of the wine heritage is developed.