Often known as the 'white Grange' this is one of Australia's great white wines. Elegantly oaky, the creamy, buttery vanilla tastes blend with crisp tropical fruits, pineapples, bananas, mango and melon. The finish is long and mouth filling.
This wine will go with any white meats, creamy pastas, chicken, turkey or partridge. Try it with any Asian dishes and even with sushi.