A very interesting sparkling wine with an excellent acidity combined with the primary aromas of apple, peach and mango, typical of the Moscatel varietal, along with autolytic notes of sponge cake, biscuits and toast. A great wine that obtained a Gold Medal at the Zarcillo Awards 2018.
wine tasting
A traditional method Brut Nature made with 100% with Moscatel de Alexandria. After an early harvest to ensure optimum acidity and a low alcohol content, the wine undergoes its second fermentation in the bottle and is then aged...
wine pairing
A very interesting sparkling wine with an excellent acidity combined with the primary aromas of apple, peach and mango, typical of the Moscatel varietal, along with autolytic notes of sponge cake, biscuits and toast. A great...
Data sheet
- % Alcohol
- 12º
- Vintage
- NV
- Origin
- Malaga
- Closure
- Natural Cork
- Aging
- 3o months
- Style
- Full Bodied Champagnes and Sparkling Wines
- Award winners
- Zarcillo Gold Medal 2018
- Country
- Spain
- Grape Variety
- Moscatel de Alejandría
A traditional method Brut Nature made with 100% with Moscatel de Alexandria. After an early harvest to ensure optimum acidity and a low alcohol content, the wine undergoes its second fermentation in the bottle and is then aged for 30 months.
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