Cava Dibon Brut Rosé
Rice with fish, rice mixes, capon and pularda, quail and partridge, rabbit and hare, crustaceans, sausages, cured, Entrecote, Steak and sirloin, cured ham, shellfish, duck, white fish, fish with sauce and chicken in the oven.
wine tasting
Clear red and pinkish tones. Small bubbles are gently released to form various strings that rise to the surface. It has a gentle fragrance with smells of fruits, raspberry and blackcurrant. Also noticeable are the tertiary...
wine pairing
Rice with fish, rice mixes, capon and pularda, quail and partridge, rabbit and hare, crustaceans, sausages, cured, Entrecote, Steak and sirloin, cured ham, shellfish, duck, white fish, fish with sauce and chicken in the oven.
Data sheet
- % Alcohol
- 11.5º
- Origin
- Cava DO
- Closure
- Natural Cork
- Style
- Light Champagnes and Sparkling wines
- Type
- Cava
Champagne & Sparkling
- Country
- Spain
- Grape Variety
- Grenache Tintorera
Clear red and pinkish tones. Small bubbles are gently released to form various strings that rise to the surface.
It has a gentle fragrance with smells of fruits, raspberry and blackcurrant. Also noticeable are the tertiary aromas of the ageing on the lees which give it more wine-like and syrupy features.
It is very full in the mouth with a splendid bubbly sensation that fills the whole palate. Red fruit also appears, even more markedly in the nose. Long finish and great elegance.
Special Winery
Bodegas Pinord
Spain
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